Watermelon Jolly Rancher (alcohol)

My daughter and I decided we were going to have an adult beverage today. We were staring at the bar trying to decide what alcohol to use and Brittney chose Smirnoffs Watermelon Vodka. It was my choice on what to mix it with. I decided on peach soda. Wow we ended up with the most refreshing drink and it tasted EXACTLY like a watermelon jolly rancher! So all i can say is here here to accidental kitchen concoctions lol

 

Watermelon Jolly Rancher (Alcohol)

 

1 shot and a splash of smirnoffs watermelon vodka
can of peach soda
crushed ice


1
fill glass 1/3 full with crushed ice. pour in watermelon vodka. add peach soda to top of glass and stir gently. Enjoy!!

Deneece's Frozen Strawberry, Peach, Banana Daquiri

Every now and then my daughter break out my awesome frozen drink blender and come up with odd concoctions lol. This one isnt so odd but wow was it refreshing. You can easily omit the alcohol and add peach juice for a non alcoholic version.

1 lb frozen strawberries in sugar (still frozen)
1 banana (i use a frozen banana because i always have some frozen since my son loves to dip them in chocolate)
1 seagrams escapes peach fuzzy navel wine cooler (or any peach wine cooler, this is just my preference)
1 shot of peach schnapps
1/2 t vanilla
about a handful or so of ice cubes (adding till drink is consistancy you like)

Put the strawberries and banana and wine cooler in blender or frozen drink maker. Blend until fruit is smooth.

Add ice and pulse till smooth. Continue adding until drink is consistancy you like.

Add schnapps and vanilla and pulse till mixed thru.

Pour into a tall glass and garnish with berries, a straw and ENJOY

Sinfully Delicious Peach Cake

This cake is not only sinfully delicious but it is also sinfully easy! It takes awhile to bake. The recipe calls for a 13x9 inch pan but this time i made it in my spring form pan. It took about the same amount of time to bake, give or take a few minutes. This is another easy to put together recipe and while its baking you can whip up your dinner.  This is a must try!!

SINFULLY DELICIOUS PEACH CAKE

                

                1 box yellow cake mix (i use pillsbury)

                1 21 oz can of peach pie filling

                2 eggs beaten

                1/2 c sour cream

                vanilla or butter creme frosting

                flaked sweetened coconut and milk chocolate chips (optional)

Mix together cake mix, eggs, and sour cream. Blend in pie filling.

 

Spread in a 13 x 9 in baking pan (coat pan with cooking spray prior to adding mix)

 

Bake in preheated 350 degree oven for 45 minutes or until it springs back when touched lightly in the center of the cake.

 

(I used my medium sized spring form pan this time. it baked through in just about the same amount of time) 

 

Remove from oven and allow to cool. Frost with favorite frosting. 

 

 

 

(I allowed cake to cool in pan for about 15 minutes and then unlocked the springform. I allowed it then to cool until it was just slightly warm. I frosted the entire cake with vanilla icing and ringed the outer edges with coconut. Then added chocolate chips to the center. I intentionally left the cake partially warm so that the icing would seep into cake a bit and the chocolate chips would melt just a tad)